Our Amatriciana sauce is made according to the traditional recipe with sun-ripened tomatoes, aromatic guanciale (Italian pork cheek), and a hint of chili. Perfect for pasta or as a base for various Italian dishes.
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Amatriciana sauce is a classic Italian tomato-based sauce. It’s made with just a few flavorful ingredients: guanciale (cured pork cheek), ripe tomatoes, Pecorino Romano cheese, and a touch of chili. The sauce balances the savory richness of the guanciale with the sweetness of the tomatoes and the sharpness of the cheese, creating a bold and satisfying flavor.